Dining

Dining

                 Amanda Venezia
            Dining Service Director
            (603) 432-6941 x2234


 Lunch Menus
 Elementary  This Month    Next Month
 Middle  This Month    Next Month     Breakfast
 High   This Month  
Next Month


A letter from our Dining Service Director


Dear Parents and Guardians,

Meet the new Londonderry Dining Services department! We are a fully functioning cafeteria for all of your dining needs. As always we will uphold USDA ideals of nutritional integrity while allowing students to choose those items which are most appealing to him or her. We will provide a well-balanced meal with all the nutrition and sustenance they need to succeed at school. Now is an exciting time to encourage your kids to choose school lunch!

School meals offer students milk, fruits and vegetables, proteins and grains, and they must meet strict limits on saturated fat and portion size in the lower levels. Standards set in the 2010 Healthy Hunger Free Kids Act mandate that school lunches meet additional standards requiring:

  • Age-appropriate calorie limits
  • Larger servings of vegetables and fruits (students must take at least one serving of produce)
  • A wider variety of vegetables, including dark green and red/orange vegetables and legumes
  • Fat-free or 1% milk (flavored milk must be fat-free)
  • More whole grains
  • Less sodium
School meals are a great value and a huge convenience for busy families too! School meal prices will be as follows for 2016-2017:
  • Elementary Schools, $2.00
  • Middle School, $2.25
  • High School, $2.75

We look forward to welcoming your children to the cafeteria this fall. 

Sincerely,

Amanda Venezia, SNS
Dining Services Director
avenezia@londonderry.org


The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov. Individuals who are deaf, hard of hearing or have speech disabilities and wish to file either an EEO or program complaint please contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). Persons with disabilities who wish to file a program complaint, please see information above on how to contact us by mail directly or by email. If you require alternative means of communication for program information (e.g., Braille, large print, audiotape, etc.) please contact USDA's TARGET Center at (202)720-2600 (voice and TDD). USDA is an equal opportunity provider and employer.

image