Dining

Londonderry Dining Services



A letter from our Dining Service Director


Dear Parents and Guardians,

Welcome to the Londonderry Dining Services department! We are a fully functioning cafeteria for all of your dining needs. As always we uphold USDA ideals of nutritional integrity while allowing students to choose those items which are most appealing to him or her. We provide a well-balanced meal with all the nutrition and sustenance they need to succeed at school. Now is an exciting time to encourage your kids to choose school lunch!

School meals offer students milk, fruits and vegetables, proteins and grains, and they must meet strict limits on saturated fat and portion size in the lower levels. Standards set in the 2010 Healthy Hunger Free Kids Act mandate that school lunches meet additional standards requiring:

  • Age-appropriate calorie limits
  • Larger servings of vegetables and fruits (students must take at least one serving of produce)
  • A wider variety of vegetables, including dark green and red/orange vegetables and legumes
  • Fat-free or 1% milk (flavored milk must be fat-free)
  • More whole grains
  • Less sodium
School meals are served as no cost to parents through June 2022.
 

Please note that all students have an active lunch account in the cafeteria. Through your child’s individual lunch account he or she will access monies which you have added and be able to withdraw funds for meals and a la carte items. If your child has a negative balance, only a lunch may be charged to the account. 

A la carte items available for purchase include but are not limited to: extra entrée, ice cream, chips, bottled 10oz 100% juice, 20oz water, etc. Parents/guardians are responsible for all fees accrued by the child. You can place restrictions on purchases. To put limitations on your child’s account, please contact me directly at 603.432.6941 x2234.

We look forward to welcoming your children to the cafeteria each and every day. 

Sincerely,

Amanda Venezia, MEd, SNS
Dining Services Director
avenezia@londonderry.org


In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov. This institution is an equal opportunity provider.